2 3/4 c. chicken broth
1/2 lb. spicy italian sausage
2 c. chopped kale
1/4 c. cream
1 potato or more
1/4 tsp salt
1/4 tsp crushed red peppers
Brown sausage. Add the other ingredients and cook until the potatoes are cooked. This recipe only makes a small amount, so you may want to double or triple the recipe.
Subscribe to:
Post Comments (Atom)
1 comment:
This soup is super easy to make and my family loved it! I made it with spicy sausage and the crushed red peppers and it may have been a little spicy for a few of my kids. I will definitely make this again, but will maybe only use 1/2 the crushed red peppers amount. I doubled the recipe and it was perfect for 6 people.
Post a Comment